Friday, December 27, 2013

Chili

Here is my chili recipe  Pretty easy!

Diced tomatoes - 4 cans (with juices!)
Dark red kidney beans - 2 cans - drained
Light red kidney beans - 2 cans - drained
Onion - 1 - chopped
Garlic - 4 cloves - minced
Ground beef - 1 1/2 pound
Taco seasoning - two packets or 1/2 cup homemade
chili powder - 2 T

Brown ground beef and chopped onion together.  Drain.

Put all ingredients in crock pot.  Cook in high for 8 hours.  Add extra chili powder and taco seasoning 1/2 hour before serving, if desired.  We eat this over corn chips with shredded cheese on top.

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